Encyclopedia of Photosynthesis Author : Agatha Wilson Subject : Biological Sciences ISBN :9781632392817 This book presents a broad overview on the various aspects of the life giving process of photosynthesis. Photosynthesis is one of the most significant reactions on Earth, and is an essentially interdisciplinary Read More |
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Encyclopedia of Phytochemicals: Volume I (Nutrition and Health) Author : Vivian Belt Subject : Biological Sciences ISBN :9781632392824 Phytochemicals are utilized for food and medicinal purposes. Phytochemicals are biologically active non-nutritive compounds that occur naturally in plants. This book is designed in reaction to the requirement Read More |
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Encyclopedia of Phytochemicals: Volume II (Impacts on Health) Author : Vivian Belt Subject : Biological Sciences ISBN :9781632392831 This book on phytochemicals is designed in response to the requirement for more current research on the subject. Phytochemicals are biologically active non-nutritive compounds that occur naturally in plants. Read More |
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Encyclopedia of Phytochemicals: Volume III (Integrated Research) Author : Vivian Belt Subject : Biological Sciences ISBN :9781632392848 Integrated research in the field of phytochemicals has been illustrated in this book. Phytochemicals are biologically active non-nutritive compounds occurring naturally in plants. They are utilized for Read More |
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Encyclopedia of Phytochemicals: Volume IV (Nutraceuticals and Impact on Health) Author : Vivian Belt Subject : Biological Sciences ISBN :9781632392855 This book extensively examines phytochemicals and the impact on human health. Phytochemicals can be referred to as any of the various biologically active compounds found in plants. None of the thousands Read More |
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Encyclopedia of Salmonella: Volume I (Integrated Studies) Author : Alan Klein Subject : Biological Sciences ISBN :9781632392909 Salmonella have continued to exist for more than 100 years now. Researchers and experts have been tirelessly making efforts to control salmonellae since the discovery of salmonella in 1885. A few of the Read More |
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Encyclopedia of Salmonella: Volume II (Advanced Concepts) Author : Alan Klein Subject : Biological Sciences ISBN :9781632392916 Salmonella have continued to exist for more than 100 years now. Researchers and experts have been tirelessly making efforts to control salmonellae since the discovery of salmonella in 1885. A few of the Read More |
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Encyclopedia of Salmonella: Volume III (Diverse Topics) Author : Alan Klein Subject : Biological Sciences ISBN :9781632392923 This book presents new developments and researches in the field of salmonella from across the globe. Salmonella comprises of two species (enterica and bongori) and is said to be an intensely variegated Read More |
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Encyclopedia of Salmonella: Volume IV (Researches and Case Studies) Author : Alan Klein Subject : Biological Sciences ISBN :9781632392930 Salmonella comprises of two species (enterica and bongori) and is said to be an intensely variegated genus which infects a variety of hosts. This group is made up of 2579 serovars which fascinates researchers Read More |
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Encyclopedia of Salmonella: Volume V (Infections, Control and Concerns) Author : Alan Klein Subject : Biological Sciences ISBN :9781632392947 Salmonella is described as a bacterium that occurs primarily in the gut, especially a serotype causing food poisoning. There are more than 2,500 serotypes of salmonella in existence, but only a few lead Read More |